Thanksgiving Weekend    October 9, 10 & 11th, 2010
 
   

AGRICULTURAL PRODUCTS

- 2010 -

 

COMPETITIONS

 

 
CLASS 55 - ROOTS (No waxes on roots)
Sections
1 4L basket Sebago Potatoes
2 4L basket Red Potatoes
3 4L basket Yukon Gold Potatoes
4 4L basket Potatoes, A.O.V. (must be named)
5 3 Table Turnips
 
CLASS 56 - VEGETABLES, ROOTS AND FRUIT
(no waxes allowed)
Sections
1 2 Eggplants
2 1 qt. Green Beans
3 1 qt. Yellow Beans
4 1 qt. Scarlet Runner (green beans)
5 6 Onions, Yellow Globe, Cooking
6 6 Onions, Red Globe
7 6 Onions, Spanish
8 6 Onions, White
9 6 Onions, Dutch Set Cooking
10 6 Onions (A.O.V.) To be named
11 12 Garlic Heads, Braided with roots
  1st - $10.00, 2nd - $6.00, 3rd - $4.00
12 5 Carrots, Chantenay, long
13 5 Carrots, Nante, coreless
14 5 Parsnips
15 5 Beets, Turnip Rooted
16 2 Cucumbers, Green, pickling
17 2 Cucumbers, English, long
18 4 Peppers, Red
19 4 Peppers, Green
20 1 Pepper Plant in a 10" pot
21 1 Pint container Brussels Sprouts
22 5 Tomatoes, Ripe
23 5 Tomatoes, Green
24 1 Pint Container, Cherry Tomatoes
25 Collection of Gourds shown in a 6 quart basket
26 5 ears of sweet table Corn
27 5 ears of Corn, A.O.V. (including Indian)
28 Beets, 2 bunches, 4 to a bunch, tops on
29 Carrots, 2 bunches, 4 to a bunch, tops on
30 Leeks, 2 bunches, 3 per bunch
31 3 Celery Roots with leaf
32 2 large Zucchini
33 2 Genovese Zucchini
34 2 Lebanese Zucchini
35 Spinach, 2 bunches
36 2 Lagenaria Serpentine Sicilia Gourds
37 3 Plants of Peanuts, Valencia
38 2 Sunflowers, heads only
39 2 Sunflowers, complete, heads and stock
40 Collection of Vegetables, all to be named & shown in an area min. 2 sq. ft.
41 2 large Gourds, White Swan
42 1 large Radicchio head
43 2 Lombard Squash
44 2 Alcallota Squash
45 2 pie Pumpkins
46 2 Vegetable Marrow, (Bush)
47 2 Squash, Warted Hubbard
48 2 Squash, Blue Symes
49 2 Squash, Spaghetti
50 2 Squash, Green Delicious
51 2 Squash, Golden Delicious
52 2 Squash, Buttercup
53 2 Squash, Pepper
54 2 Squash, Butternut
55 2 Squash of Naples
  1st - $5.00, 2nd - $3.00, 3rd - $2.00
56 2 Cabbages, Savoy
57 2 Cabbages, Red
58 2 Cabbages, Winter
59 1 head of Broccoli
60 2 Cauliflower heads, A.O.V. (must be named)
61 Collection of Squash, 8 varieties, to be named
  1st - $16.00, 2nd - $12.00, 3rd - $10.00
62 2 Citron
63 2 Field Pumpkins, uniform in colour and size
  1st - $16.00, 2nd - $12.00, 3rd - $10.00
64 3 Swiss Chard plants
65 2 Muskmelons
66 2 Watermelons
67 Dried Peppers, tied onto a 20" rope
  1st - $5.00, 2nd - $3.00, 3rd - $2.00
68 One 6" pot of Parsley
69 One 10" pot of mixed Herbs. To include: Basil, Oregano, Rosemary, Thyme
70 1 Large Anise, root and leaves
 
CLASS 56A - OTHER
Sections
1 4L basket Fall Apples
2 4L basket Winter Apples
3 1L Apple Cider
4 1L Maple Syrup
5 1kg. Honey
6 4L basket Grapes, blue
7 4L basket Grapes, green
8 4L basket Bosch Pears, 2 on a branch included
 
CLASS 56B - Pumpkin Carving & Decorating
Pumpkins can be purchased at the Secretary's office from October 5th to 8th for $2.00.
Sections
1. 1 Carved or Decorated Pumpkin by a junior, ages 6 to 10 years.
1st - $25.00, 2nd - $15.00, 3rd - $10.00
2. 1 Carved or Decorated Pumpkin by a senior, ages 11 to 14 years.
1st - $50.00, 2nd - $25.00, 3rd - $15.00
 
CLASS 57 - VEGETABLES AND FRUIT - Youth Division

Open to boys and girls of Elementary School Age, and a resident of Vaughan, King Township, or Toronto Gore.
Midway tickets to be picked up at the Secretary's Office on Saturday, October 9th. All other rules apply.

Sections
1. 4L basket of Potatoes
2. 6 Carrots, A.O.V.
3. 6 Beets, A.O.V.
4. 2 Cabbages, Winter
5. 6 Onions, Cooking
6. 4 Peppers, all red or all green
7. 5 Tomatoes, all ripe, A.O.V., (must be named)
8. 2 Pie Pumpkins
9. 2 Pepper Squash
10. 2 Butternut Squash
11. 1 qt. Cherry Tomatoes
12. Most unusual animal or human figure constructed from fruits and vegetables.
1st - $5.00 (plus 1 strip of Midway tickets), 2nd - $4.00, 3rd - $3.00, 4th - $2.00, 5th - $1.00
 
CLASS 58A - Open to adults only
Sections
1.   Most unusual Vegetable, Fruit or Root, 1 per exhibitor only.
      1st $5.00, 2nd $4.00, 3rd $3.00, 4th $2.00
2.   Largest Tomato, 1 per exhibitor only
      1st $10.00, 2nd $8.00, 3rd $6.00, 4th $4.00, 5th $2.00
 
CLASS 58B - Open to any age
Sections
1.   Largest Onion, 1 per exhibitor only
2.   Largest Beet, 1 per exhibitor only
3.   Largest Potato, 1 per exhibitor only
 
CLASS 58C - SPECIAL: THE PRESIDENT'S TROPHY,
in honour of F.O. Reeves
Trophy Qualifications: The exhibitor must enter 10 only of the 14 items listed below. All rules of judging will apply. The quality of the vegetables and the appearance of the display will determine the winner.
Prize money for Class 58C as follows:
1st - $70.00, 2nd - $60.00, 3rd - $50.00, 4th - $40.00, 5th - $30.00
 
Sections
1. 4 L basket of Potatoes, A.O.V.
2. 1 field Pumpkin
3. 2 pie Pumpkins
4. 2 Cabbage, Savoy, Winter or Red
5. 5 Onions, Spanish or Yellow Globe
6. 6 Tomatoes, green or ripe
7. 2 Squash, Pepper or Golden Acorn
8. 2 Squash, Butternut
9. 2 Squash, Buttercup
10. 2 Squash, Warted or Golden Hubbard
11. 1 bunch of 6 Carrots, tops on
12. 1 bunch of 6 Beets, tops on
13. 2 Zucchini, large for seed
14. 1 quart Beans, Yellow or Green
 
CLASS 59 - GRAINS AND SEEDS
Prize money for Class 59 as follows:
1st - $10.00, 2nd - $8.00, 3rd - $6.00

Sections
1. 6 ears Table Corn for seed
2. 10 ears Husking Grain Corn
3. 6 stalks of Silage Corn
4. 1 sheaf of Soybean, 10 stalks
 
CLASS 60 - HAY
Prize money for Class 60 as follows:
1st - $10.00, 2nd - $8.00, 3rd - $6.00
Sections
1. 6 inch slice, 1st Cut Hay, 85% Legume
2. 6 inch slice, 1st Cut Hay, 85% Grass
3. 6 inch slice, 1st Cut Hay, Mixed
4. 6 inch slice, 2nd Cut Hay

 

CLASS 61 - GIANT PUMPKIN CONTEST
Open to kids of all ages. For more information call Ken Maynard 905-851-0690.